Magnus BAK other bakery equipment

Bread Roll Line Fortuna Magnus BAK
Year of manufacture: 2009
Weight range: approx. 50 to 130g
Hourly capacity: 6.240 to 12.000 pieces
Working width: 800 mm
Touchscreen control with recipe memory
4-pocket head machine Fortuna Magnus
Measuring piston diameter: 45 mm (optional with double piston for small weights)
With hopper oiling and dough control
Max. hopper capacity: 50 kg dough
Intermediate belt/dough resting belt 270 cm long
Long moulder plate (40 cm) with pressure roller at the outlet
Panning unit for baking trays up to 100 cm long
Dimensions (LxWxH): 1000 x 180 x 210 cm