BOMBO LAINT 200L other meat processing equipment
Madrid6486 km to "United States/Columbus"
If you decide to buy equipment at a low price, make sure that you communicate with the real seller. Find out as much information about the owner of the equipment as possible. One way of cheating is to represent yourself as a real company. In case of suspicion, inform us about this for additional control, through the feedback form.
Before you decide to make a purchase, carefully review several sales offers to understand the average cost of your chosen equipment. If the price of the offer you like is much lower than similar offers, think about it. A significant price difference may indicate hidden defects or an attempt by the seller to commit fraudulent acts.
Do not buy products which price is too different from the average price for similar equipment.
Do not give consent to dubious pledges and prepaid goods. In case of doubt, do not be afraid to clarify details, ask for additional photographs and documents for equipment, check the authenticity of documents, ask questions.
The most common type of fraud. Unfair sellers may request a certain amount of advance payment to “book” your right to purchase equipment. Thus, fraudsters can collect a large amount and disappear, no longer get in touch.
- Transfer of prepayment to the card
- Do not make an advance payment without paperwork confirming the process of transferring money, if during the communication the seller is in doubt.
- Transfer to the “Trustee” account
- Such a request should be alarming, most likely you are communicating with a fraudster.
- Transfer to a company account with a similar name
- Be careful, fraudsters may disguise themselves as well-known companies, making minor changes to the name. Do not transfer funds if the company name is in doubt.
- Substitution of own details in the invoice of a real company
- Before making a transfer, make sure that the specified details are correct, and whether they relate to the specified company.
Seller's contacts
+34 606 20 ...
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+34 606 20 77 35
+34 622 45 ...
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+34 622 45 11 45
Spain 
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
Spain, Madrid
La disposición interior de las palas permite un perfecto adobado amasado y salado de productos cárnicos como: cinta de lomo, costillas, rabos, pies etc.…
La máquina esta lista para enchufar y trabajar con ella.
Apta para procesos de salado, adobo y maceración de jamones, lomos y otros productos: aves, pescados etc.
Procesos de macerado totalmente programables en tiempo.
Motor reductor con electro freno y ventilación forzada auto refrigerante del motor.
Transmisión de arrastre mediante cadena.
Preparado para trabajar en cámara de frio.
Bombo de alto rendimiento listo para el uso en los más complejos procesos de macerado, adobo y salado.
Construcción totalmente en acero inoxidable hasta 4mm de grueso.
La tapa de gran obertura y permite la descarga sobre carros cutter estándar.
Construcción totalmente en acero inoxidable cumpliendo la normativa europea de seguridad de maquinaria CE.
Dimensiones y características:
Capacidad: 200lts.
Carga útil 120kg.
Ancho del bombo 840mm
Ancho de pie 640mm
Altura total 1250mm
Longitud de la maquina 2130mm
Potencia del motor 1CV (0.75KW)
Peso 180kg.